Enameled Cast Iron Pan
Every great meal starts with the right foundation. Our 8-inch Enameled Cast Iron Pan is a versatile "Buy Right" essential, designed for those who appreciate the ritual of cooking. From searing a single-portion steak to baking a golden side dish, this pan offers the unmatched heat retention of traditional cast iron with a sophisticated, enameled finish that adds a pop of color to your stovetop.
Why it fits the GraciFemme Lifestyle
- Stove-to-Oven Versatility: Transition seamlessly from searing to roasting. Oven safe up to 500°F, it’s built to handle high-heat techniques with ease.
- Thoughtful Design: Featuring dual pour spouts for mess-free sauce service and a smooth enameled handle for elegant handling.
- Ready for the Ritual: Pre-seasoned and rust-resistant, this pan arrives ready to cook. Its 8-inch size is perfectly curated for intimate meals or artisanal side dishes.
- Elegantly Organized: The built-in hanging hole allows you to display your pan as a kitchen "Gem" when not in use.
Our Client Reviews
FAQ's
1. Is this pan compatible with induction cooktops?
Yes! Because it is made of cast iron, it is naturally magnetic and highly effective on induction stoves, as well as gas, electric, and glass-top ranges.
2. Does enameled cast iron require seasoning?
No. Unlike traditional raw cast iron, the porcelain enamel coating creates a non-reactive surface that does not require seasoning and prevents rust.
3. What is the best way to clean and maintain the enamel?
To preserve the glossy finish, hand-washing with warm soapy water and a soft sponge is recommended. Avoid using metal scrubbers or harsh citrus-based cleaners, which can dull the enamel over time.